Easiest Way to Make Any-night-of-the-week Microwaved red velvet cake with butter cream frosting in my style

date: 2022-06-09T07:26:00.154Z image: https://img-global.cpcdn.com/recipes/501be818ecf57a9f/751x532cq70/microwaved-red-velvet-cake-with-butter-cream-frosting-in-my-style-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/501be818ecf57a9f/751x532cq70/microwaved-red-velvet-cake-with-butter-cream-frosting-in-my-style-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/501be818ecf57a9f/751x532cq70/microwaved-red-velvet-cake-with-butter-cream-frosting-in-my-style-recipe-main-photo.jpg author: Myrtle Fisher ratingvalue: 4.1 reviewcount: 27563 recipeingredient: - " For cake " - " allpurpose flour" - " egg room temperature" - " sugar" - " baking powder" - " baking soda" - " salt" - " butter melted" - " vanilla essence" - " strawberry essence for refreshing taste optional" - " For red velvet effect" - " cocoa powder" - " red food colour" - " For butter cream frosting" - " soften unsalted butter" - " icing sugar" - " vanilla essence" - " green food colour" recipeinstructions: - "Firstly sieve the fry ingredients all-purpose flour,salt,powder sugar,baking powder,baking soda set aside now mix all the wet ingredients whip up sugar & butter next crack in eggs whip it further add in both essence then add cocoa powder & red colour mixed together pop it in batter whip up all in one direction don’t over mix the batter" - "While we whipped all wet ingredients now pop in the dry ingredients then fold it take a cake mould add in the parchment paper then pop the batter as required for the cake in added an inch layer for this cake now just pop it in microwave for 2 minutes then again two minutes in intervals just check using a frock spoon it must be dry & it will bounce back slightly please check in center it’s ready let it cool down to room temperature" - "Besides prepare the butter cream frosting just add in butter, icing sugar whip it up until stiff peaks formed then add vanilla essence & green food colour drops I used liquid colour.just fold it in frosting.spread it in the cake & garnish it with tutti frutti or as per choice I have used my homemade tutti frutti for topping just cool it for about 30 minutes & enjoy the cake" - "The deliciously awesome red velvet cake with butter cream frosting is ready to relish...!" categories: - Recipe tags: - microwaved - red - velvet katakunci: microwaved red velvet nutrition: 122 calories recipecuisine: American preptime: "PT40M" cooktime: "PT50M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, microwaved red velvet cake with butter cream frosting in my style. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious. Microwaved red velvet cake with butter cream frosting in my style is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. Microwaved red velvet cake with butter cream frosting in my style is something that I've loved my entire life. While this cake cuts down on the cooking time it is over-the-top on flavor and presentation. When frosting the cake I make it look rustic, leaving big swirls of frosting on the top and sides. This microwave cake s soft spongy with delicious cream cheese frosting. It was so MOIST with great flavor. To get started with this recipe, we have to prepare a few ingredients. You can have microwaved red velvet cake with butter cream frosting in my style using 18 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Microwaved red velvet cake with butter cream frosting in my style: 1. Make ready For cake :- 1. Get all-purpose flour 1. Prepare egg (room temperature) 1. Get sugar 1. Prepare baking powder 1. Make ready baking soda 1. Prepare salt 1. Take butter (melted) 1. Make ready vanilla essence 1. Get strawberry essence for refreshing taste (optional) 1. Prepare For red velvet effect:- 1. Make ready cocoa powder 1. Get red food colour 1. Make ready For butter cream frosting:- 1. Take soften unsalted butter 1. Get icing sugar 1. Prepare vanilla essence 1. Get green food colour It's a delicious new twist on an old classic that everyone will love. Red Velvet Cake is a magical chocolate cake that is synonymous with Valentine's Day. RED VELVET CHOCOLATE CAKE ICING. this is the perfect topping for the red velvet chocolate cake. it adds just the right amount of sweetness and makes the cake look great with the way it pours over the top drizzling over its sides. this is the perfect complimentary icing for this cake, coming alongside it from my grandmother's kitchen. This fudge is perfect for Valentines Day. ##### Steps to make Microwaved red velvet cake with butter cream frosting in my style: 1. Firstly sieve the fry ingredients all-purpose flour,salt,powder sugar,baking powder,baking soda set aside now mix all the wet ingredients whip up sugar & butter next crack in eggs whip it further add in both essence then add cocoa powder & red colour mixed together pop it in batter whip up all in one direction don’t over mix the batter 1. While we whipped all wet ingredients now pop in the dry ingredients then fold it take a cake mould add in the parchment paper then pop the batter as required for the cake in added an inch layer for this cake now just pop it in microwave for 2 minutes then again two minutes in intervals just check using a frock spoon it must be dry & it will bounce back slightly please check in center it’s ready let it cool down to room temperature 1. Besides prepare the butter cream frosting just add in butter, icing sugar whip it up until stiff peaks formed then add vanilla essence & green food colour drops I used liquid colour.just fold it in frosting.spread it in the cake & garnish it with tutti frutti or as per choice I have used my homemade tutti frutti for topping just cool it for about 30 minutes & enjoy the cake 1. The deliciously awesome red velvet cake with butter cream frosting is ready to relish...! RED VELVET CHOCOLATE CAKE ICING. this is the perfect topping for the red velvet chocolate cake. it adds just the right amount of sweetness and makes the cake look great with the way it pours over the top drizzling over its sides. this is the perfect complimentary icing for this cake, coming alongside it from my grandmother's kitchen. This fudge is perfect for Valentines Day. If you didn't get up and make your family Red Velvet Valentines Waffles for breakfast ,don't feel bad. Make this quick fudge for an after school treat or a Red Velvet Mug Cake With Cream Cheese Frosting for dessert. I bet you will be a hero. So that is going to wrap it up for this exceptional food microwaved red velvet cake with butter cream frosting in my style recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!